Here is our à la carte menu, we also cater and have take-out.
LULAS ÀS RODELAS |
$8.75 |
|
| (SERVED WITH CHEF'S SECRET DIPPING SAUCE) | ||
| COCKTAIL DE CAMARÃO | $9.75 |
|
| (SERVED WITH COCKTAIL SAUCE) | ||
 |
CAMARÃO À MARIO'S | $9.75 |
| (SERVED IN A LEMON GARLIC & PEPPER SAUCE) | ||
| AMÊIJOAS À BOLHÃO PATO | $9.75 |
|
| (STEAMED TOPPED WITH OLIVE OIL LEMON & CILANTRO) | ||
| AMÊIJOAS À ESPANHOLA | $9.75 |
|
| (SERVED WITH ONIONS & PEPPERS IN A TOMATO SAUCE) | ||
| MEXILHÃO À CREOLE | $8.75 |
|
| (GARLIC, ONIONS & PEPPERS WITH TOMATO SAUCE) | ||
| CHOURIÇO GRELHADO | (1/2)$6.95 |
|
(FULL) $12.95 |
||
|
QUEIJO DE CABRA GRELHADO | $8.75 |
| (SERVED OVER GRILLED EGGPLANT, DRIZZELED IN SPICY OLIVE OIL) | ||
| = PICANTE |
||
| SALADA DO CHÉF | $5.75 |
| (TOMATOES. CUCUMBERS, ONIONS & BOCCONCINI CHEESE) | |
| SALADA À CESAR | $5.75 |
| SALADA CESAR COM GALINHA | $7.95 |
| SALADA DE CAMARÃO | $8.95 |
| SALADA DA CASA | $4.95 |
| (MIXED GREENS WITH TOMATO, CUCUMBER & ONIONS) | |
| BACALHAU NA BRASA | $15.50 |
| (TOPPED WITH ONIONS & PEPPERS IN GARLIC & OLIVE OIL SERVED WITH STEAMED POTATOES & VEGETABLES) | |
| BACALHAU À BRÁZ | $14.50 |
| (SHREDDED COD FISH, LIGHTLY PAN SEARED IN ONIONS & GARLIC, MIXED WITH EGG & SERVED WITH SHOESTRING FRIES) | |
| BACALHAU À VIANENSE | $15.50 |
| (DEEP FRIED WITH ONIONS, PEPPERS & TOMATO SAUCE SERVED WITH HOME CHIPS "PALA PALA") | |
| GAROUPA GRELHADA | $18.50 |
|
| (GRILLED SERVED IN A LEMON GARLIC BUTTER SAUCE WITH STEAMED POTATOES & VEGETABLES) | ||
| SALMÃO GRELHADO | $15.95 |
|
| (GRILLED SERVED IN A LEMON GARLIC BUTTER SAUCE WITH STEAMED POTATOES & VEGATABLES) | ||
| LULAS GRELHADAS | $14.50 |
|
| (GRILLED SERVED IN A LEMON GARLIC BUTTER SAUCE WITH STEAMED POTATOES & VEGATABLES) | ||
| FILETES DE LINGUADO | $12.75 |
|
| (DEEP FRIED SERVED WITH RICE & SALAD) | ||
| CAMARÃO PANADO | $12.75 |
|
| (DEEP FRIED SERVED WITH RICE & SALAD) | ||
|
GAMBAS GRELHADAS | $22.50 |
| (SERVED WITH RICE & SALAD) | ||
| ESPETADA DE MARISCO | $18.50 |
|
| (GRILLED CALAMARI & TIGER SHRIMP SERVED WITH RICE & SALAD) | ||
| LAGOSTA GRELHADA | $24.95 |
|
| (SERVED WITH STEAMED POTATOES & VEGETABLES) | ||
|
CAMARÃO GIGANTE GRELHADO | $25.95 |
| (SERVED WITH RICE & SALAD) | ||
| = PICANTE |
||
| ARROZ DE MARISCO (DUAS PESSOAS) | $55.50 |
| (RICE WITH SHRIMP, LOBSTER, CRAB, CLAMS, MUSSELS & CALAMARI)) | |
| COMBINADO DE MARISCO (DUAS PESSOAS) | $65.50 |
| (LOBSTER, CRAB, SHRIMP, CLAMS, MUSSELS WITH CHEF'S SECRET SAUCE) | |
| FRANGO NO CHURRASCO (MODERADO OU PICANTE) | $11.95 |
|
| (1/2 CHICKEN SERVED WITH FRENCH FRIES) | ||
| ESPETADA DE FRANGO (CARNE BRANCA) | $16.95 |
|
| (SERVED WITH FRENCH FRIES AND SALAD) | ||
| BIFE À CASA | $15.50 |
|
| (TOPPED WITH HAM, A FRIED EGG AND SERVED WITH HOME FRIES "PALA PALA" IN A BRANDY SAUCE) | ||
| BIFE GRELHADO | $17.95 |
|
| (SERVED WITH PARISIENNE POTATOES & VEGETABLES) | ||
|
BIFE À PIMENTA | $19.50 |
| (SERVED WITH PARISIENNE POTATOES & VEGETABLES) | ||
| BIFE TERRA E MAR | $28.99 |
|
| (GRILLED FILLET MIGNON & JUMBO SHRIMP SERVED WITH PARISIENNE POTATOES AND VEGETABLES) | ||
| COSTELETA DE NOVILHO | $16.95 |
|
| (GRILLED SERVED WITH FRIES & RICE) | ||
| ESPETADA À MADEIRA | $15.50 |
|
| (MARINATED IN CHEF'S SAUCE SERVED WITH PARISIENNE POTATOES & VEGETABLES) | ||
| FILLET MIGNON | $22.50 |
|
| (SERVED WITH PARISIENNE POTATOES & VEGETABLES) | ||
| CARNE DE PORCO À ALENTEJANA | $13.95 |
|
| (SEARED PORK CUBES & CLAMS MARINATED IN WINE SAUCE SERVED WITH FRIED POTATOES) | ||
| MEDALHÃO DE PORCO | $11.95 |
|
| (GRILLED WITH MUSHROOM SAUCE SERVED WITH PARISIENNE POTATOES & VEGETABES) | ||
|
COSTELA DE PORCO GRELHADA (FULLRACK) | $16.95 |
| (GRILLED WITH MARIO'S SECRET BBQ SAUCE SERVED WITH FRIES AND RICE) | ||
| GRELHADA MISTA | $14.75 |
|
| (PORK, BEEF & CHICKEN IN A MUSHROOM SAUCE SERVED WITH PARISENNE POTATOES & VEGETABLES) | ||
| COSTELETAS DE BORREGO GRELHADAS | $14.75 |
|
| (SERVED IN A MUSHROOM SAUCE WITH PARISIENNE POTATOES & VEGETABLES) | ||
| = PIcante |
||
| ESPARGUETE DE GALINHA | $7.75 |
| DEDOS DE GALINHA | $7.75 |
| BITOQUE 6OZ | $8.95 |
| (SERVED WITH FRIES & TOPPED WITH AN EGG) | |
| CAMARÃO PANADO COM BATATAS FRITAS | $7.95 |
COCA COLA |
$1.75 |
| DIET COKE | $1.75 |
| SPRITE | $1.75 |
| ICE TEA | $1.75 |
| GINGER ALE | $1.75 |
| SODA | $1.75 |
| TONIC | $1.75 |
| BOTTLED WATER | $1.75 |
GIN & TONIC |
$5.00 |
| VINHO DO PORTO | $5.00 |
| BLOODY CESAR | $5.00 |
| MARTINI | $5.00 |
| AMARETTO SOUR | $5.00 |
| SCREW DRIVER | $5.00 |
| RUM & COKE | $5.00 |
| RYE & GINGER | $5.00 |
| BAILEYS | $5.00 |
| VODKA & CRANBERRY | $5.00 |
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